Restaurant Lifelines
Modern food truck at evening

Restaurant Funding Solutions

Six funding paths built around how restaurants actually generate revenue. Pick the one that fits — or talk to a specialist who'll help you choose.

Working Capital

Short-term funding for operations and growth. Cover payroll, food cost, slow seasons, or a surge in demand.

  • $10K – $500K typical
  • 3–24 month terms
  • Daily / weekly remittance options

Equipment Financing

Kitchen equipment, refrigeration, ovens, POS systems, and more — financed against the equipment itself.

  • Up to 100% of equipment cost
  • Section 179 eligible
  • New & used equipment

Expansion Funding

Open a second location, take over a nearby lease, or remodel an existing concept.

  • $50K – $5M packages
  • Multi-unit operator friendly
  • Build-out & FF&E covered

Line of Credit

Flexible access to capital when you need it — only pay interest on what you draw.

  • Revolving access
  • Draw in minutes
  • Great for seasonal swings

Debt Consolidation

Simplify multiple obligations into one solution with better terms and a single payment.

  • Lower effective rate
  • Single payment
  • Improved cash flow

Emergency Funding

Fast access to capital when timing matters — equipment breakdown, supplier crisis, or unexpected repairs.

  • 24–72 hour funding possible
  • Minimal paperwork
  • Soft credit pull

Not sure which fits your business?

A free consultation takes about 10 minutes and there's no obligation.

Request a consultation